Our Great Taste Award winning vegan and gluten free Salted Caramel Crisp! A thick wedge of our 56.8% dark chocolate combines perfectly with our crispy gluten free salted caramel base to provide an indulgent treat for both adults and children alike. Ideal for both local or postal delivery. This box contains a full tray of TWELVE pre-cut Big Fat Slabs. All Vegan. No Gluten. No Nuts. * New recipe check ingredients*
Vegan Gluten Free Cake: Salted Caramel Crisp
Salted Caramel Crisp Ingredients: Caster sugar, 50% minimum dark chocolate (raw cane sugar, cocoa mass, cocoa butter, emulsifier-sunflower lecithin), gluten free rice crispies (rice, sugar,salt, partially inverted brown sugar syrup, vitamins and minerals- niacin, pantothenic acid, vitamin B6, riboflavin, folic acid, iron), vegetable oil (rapeseed), dairy-free butter (Vegetable Oils (Sunflower (21%), Rapeseed, Palm); Water; Salt; Emulsifiers – E471, Sunflower Lecithin; Preservative – Potassium Sorbate; Acid – Lactic Acid; B Vitamins (Niacin, B6, B2, Folic Acid & B12); Flavouring; Colours– Annatto, Curcumin), gluten free oat milk (water, gluten free oats, sunflower oil, salt), golden syrup, sea salt, natural caramel flavour (propylene glycol (E1520)).
Allergen Advice: for allergens, see ingredients in bold. May contain sulphites. Store in an air-tight container for best results. 750g
* We use gluten free oats tested to <2 ppm but highlight the oats because we recognise that some people are allergic to oats whether or not they contain gluten.